Ranchology Recipe with Spicy Vegan Butter Squash Mac and "Cheese"
Ranchology Recipe with Spicy Vegan Butter Squash Mac and "Cheese" Macaroni and cheese is a classic comfort food that many of us grew up eating. However, for those who are vegan or have dietary restrictions, traditional mac and cheese can be a bit of a challenge to enjoy. This Ranchology recipe for Spicy Vegan Butter Squash Mac and "Cheese" is a delicious and healthy alternative that will satisfy your cravings for this classic dish. The base of this recipe is a creamy, flavorful vegan butter squash sauce. Squash is a great source of fiber, vitamins, and minerals, and it adds a natural sweetness to the sauce. To make the sauce, first, peel and dice a butter squash, and then sauté it in a pan with some vegan butter and spices. Once the squash is cooked through, add it to a blender with some unsweetened almond milk and blend until smooth. To make the "cheese" sauce, you will need some vegan cheese. There are many different brands and varieties of vegan cheese ...